1962
The first card table goes up in the back of Prentice's grain office.
What does a 1960s grain buyer have to do with a card room? Everything, at Coral Ridges — the whole place still runs on his old habit.
Who was Walter Prentice? A grain buyer working out of a small office on Cunningham Street, weighing and pricing what came in from the district's farms each week.
Why did he start the card table? Nobody wrote it down at the time — the best guess is that the buyers and sellers he dealt with all day simply had nowhere else nearby to sit down together once business was done.
What happened to Prentice himself? He kept the grain side of the business running into the 1970s and, by most accounts, dealt the odd hand of euchre himself most evenings.

The first card table goes up in the back of Prentice's grain office.
Prentice steps back from grain buying; the card evenings keep going.
The current house takes over the lease and keeps the ticket window.
Is anyone here related to Walter Prentice? No — the connection is the building and the habit, not the family.
What did the current owners change? Mostly the kitchen, which now runs a proper supper service; the card room, the ticket window and the two-list booking system stayed exactly as they found them.
Does the house get many questions about Prentice? Often enough that his name still gets a mention on this page, sixty years on.

The current owners bought the lease, not the Prentice name.
Supper service is the main change since the 1990s.
Both the dining room and the card room at Coral Ridges are for adults only. Confirm you're eighteen or over to continue.
Coral Ridges is a physical venue on Cunningham Street, Dalby — none of it exists on a screen.